Dinner at Provisions Market begins June 5th.

Join us Friday and Saturday evenings from 5–9 PM for a seasonal menu of fresh seafood, house-made specialties, market boards, and thoughtfully selected wines. Designed for sharing and lingering, it's a relaxed way to experience Provisions after hours — where great ingredients, good wine, and hospitality come together around the table.

Gather around our table for a hearty, multi-course meal served Saturdays from 5 PM to 9 PM.

The menu is built around local goods, just-picked produce, fresh-caught fish, and homemade bread straight from our bakery.